Posts Tagged ‘Food’

The off-season cafe, Others, located at the Beach 97th Street concession wrapped up last weekend until next year. Others brought us the combined culinary talents of Washed Up Beach Cafe (washedup.nyc) and Brothers (@brothersrockaway) eatery. We were fed otherworldly offerings, the strongest steaming hot coffees, breakfast burritos infused with tater tots, creamy ricotta toast delicately topped with sweet carrots, warm pesto eggs sandwiches, so many sweet treats, Zak Daddy smash burgers, and pop-up specials featuring mouthwater foods from guest chefs. A beautiful, etched glass memento of the LOG was gifted […]

“Carrots struck again at the free fridge.,” read a text from my friend Mike B. Every so often a very large, beautiful bag of multi-colored carrots are donated to the community fridge at 166 Beach 92nd St. The carrot drop is a mystery to many and we’d love to know who the generous carrot-donator is? Please come forward! I took some purple carrots. I decided to make a creamy carrot soup with fresh herbs and garlic. Soup calls to us during the cold winter months. Carrots of many colors have […]

I just returned from a family vacation to Colorado with my sisters and two nieces. The landscape of the valleys and mountains, rock formations and waterfalls was stunning. Exploring a new city is awesome and this trip gave me an opportunity to spend quality time with my nieces. The girls are 10 and 12 years old. Kids are refreshing and have a wonderful perspective that adults need to be reminded of from time to time. They see and approach the world so differently! We ate a lot! At each meal […]

A couple of weeks ago I took a wreath making workshop with Amy Febinger at the Rockaway Hotel. You may remember I recently wrote about the experience. One of the items to choose from –  to adorn the wreaths – were persimmons. That reminded me of the first time I was introduced to this distinctive winter fruit. It was nine years ago and a bit of an odd circumstance. We were looking for parking outside of St. Gregory’s Church in Belrose. It was my Grandmother Mary’s funeral. My husband and […]

I thought I was getting away with an easy job for my friends’ double birthday party.  After all, one of the other requests was to fashion an edible shrimp necklace. All I had to do was make a melon ball salad. I had an ice cream scooper and another round tool, surely one of those would work. Nope. Pro tip: if you’re tasked with making melon ball salad for a birthday party, get a melon baller and watch a Youtube video before the day of the event. Failed attempt at […]

Besides humans, what else takes nine months to grow? The answer – garlic. In late October I planted garlic for the first time with guidance from my neighbor Diane. We’re both members of the Beach 91st Street Community Garden and that’s where I planted my first crop. In April, I saw sprouts and I’ve been anticipating and monitoring ever since. I planted the hardneck variety. Unlike most vegetables, garlic’s season is the opposite – plant in the fall, harvest in the summer. Garlic needs a long period of cold winter […]

Last Saturday I went to McDonald’s to get shamrock shakes for my friend Dave’s party. He’s never had one! But when I arrived, at first they didn’t know what I was talking about and then they said the machine was broken! Can you believe that?? On Rockaway St. Patrick’s Day… it’s ludicrous! I ranted my frustrations on Facebook and Mark Healey responded, reminding me that Mara’s Ice Cream Parlor (the former Uncle Louie G’s) has them! After watching the parade shenanigans and visiting family uptown, I headed back, stopping at […]

I’ve been hiding a dirty little secret for the past few months. Now I’m coming clean: I stopped eating meat. It’s been an internal struggle for the better part of the last year, weighing my feelings about the ethical treatment of animals and environmental responsibility against my cultural upbringing. I grew up with animals. A lot of animals. At the height of it, our family cohabitated with nine different species – our dog Cutie, several hamsters (they had babies), two gerbils, two rabbits, one guinea pig, two birds, two turtles, […]

I had such a pleasant experience last Friday food shopping. I’m guessing most people think of it as a chore, but people who are devoted cooks may feel the way I do – food shopping is fun! I take my time, exploring each aisle, looking for the sales, taste testing produce*, sizing up the tomatoes. I go to both Key Food (87-15 Rockaway Beach Blvd) and Stop & Shop Arverne (70-20 Rockaway Beach Blvd). There are attributes I like about both stores. For instance, Key Food has the best produce […]

Located on 385 Beach 45th St. in Far Rockaway, the Edgemere Farm is a market garden for new and experienced farmers. Many local business such as Goody’s, Uma’s and Claudette’s have plots here, growing their produce locally. I’ve been hearing great things about the dinner nights at the Edgemere Farm. We ordered tickets and finally visited last Thursday. The first thing I said after walking in was “Why is this the first time I’ve come all summer?” We checked in and found a table. They go fast, so come early. To save […]