Glorified Stuffed Tomatoes
I often get my food inspiration on-site at the supermarket. I was in Key Food the other day and saw cute, tiny, orange habanero peppers. I thought it would be tasty to stuff them and make a spicy treat. Admittedly, I also thought the little peppers would look adorable when photographed for instagram (I know, I know). I made a delicious, unconventional breadcrumb filling with garlic and herbs, more an Italian vibe than Spanish inspired. Long story short, as predicted, they looked amazing on my IG account and the likes […]