Thank Thomas Jefferson for introducing Mac & cheese to America
Macaroni and Cheese dates back to the 14th century’s. It was first recorded in the Liber de Coquina, one of the oldest medieval cookbooks. America was introduced to Mac & Cheese in the late 1700’s thanks to Thomas Jefferson. The future American president Thomas Jefferson encountered macaroni both in Paris and in northern Italy. He drew a sketch of the pasta and wrote detailed notes on the extrusion process. In 1793, he commissioned American ambassador to Paris William Short to purchase a machine for making it. Evidently, the machine was not suitable, as Jefferson later imported both […]