grams of the week – april 18

Here’s a recap of the best instagrams of last week. If you want the day to day follow me here!

It’s been a while since I posted Grams of the Week, sorry! The last 3 weeks have been very busy. I was in Costa Rica for 10 days. It was so relaxing. My husband and I made fruity cocktails at our Airbnb almost every day. In the next issue of The Wave you can read more about our vaca!

New look, jk. This was at a bar called Outback Jacks in Puerto Viejo, think junkyard art sculpture bar. Something like this would do so well in NYC.

I hosted Easter Sunday and it was a beautiful day. It was also our first #Porchlife party too. Everyone was outside enjoying the weather. Spring is here!!!

I made my friend Melissa’s homemade salad dressing and it was a hit on Easter. Here is the recipe.