Doctor It Up With Pepper
November 11, 2021 Food
I tried to order Xing Xing the other night. It’s my go-to Chinese place on the peninsula but apparently they’re closed on Mondays. So, I ordered from another place. I’m not going to disclose which restaurant because the food was dreadful. In an effort to salvage my dinner, I added salt and pepper to my veggie chow mein. The pepper cap was loose and I doused it by mistake. It wasn’t looking good, but the fridge was empty so I took a few bites. To my surprise, the egregious amount […]
