Posts Tagged ‘shrimp’

Q&A with Chimere J. Ward of Clean Plate Co.

Chimere J. Ward

Word on the scene at the Ridgewood Market is – try the shrimp and grits from Clean Plate Co. When I participated a few markets ago, my vendor neighbors were all raving about it. I went to Clean Plate’s table to give it a try and had the pleasure of meeting Chimere J. Ward, Clean Plate’s visionar. After chatting for a bit and learning Chimere is a Ridgewood neighbor, I headed  back to my table and ate, immediately confirming  the awesomeness of the shrimp and grits. Chimere is a hell of a cook! Read […]